GAS FRY-TOP ON OPEN-FRONTED UNIT
Ripped cooking plate
30/10 perimeter splashguard in AISI 304 hermetically welved stainless steel
Removable fat collecting drawer
Burners in stainless steel with stabilized flame
Temperature regulation from 100°C to 300°C by means of thermostatic tap with safety valve and thermocouple
Electronic battery pilot ignition
Control panel which can be quickly removed for easy cleaning and maintenance
Adjustable AISI 304 stainless steel feet
400x730x900
7 kW
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